Высокое кровяное давление

Combination oral antioxidant supplementation reduces blood pressure.
Effect of vitamin C on ambulatory blood pressure and plasma lipids in older persons.
Disturbed calcium metabolism in subjects with elevated diastolic blood pressure.
Effect of oral pyridoxine hydrochloride supplementation on arterial blood pressure in patients with essential hypertension.
A randomized, double-blind, controlled trial of vitamin C in the management of hypertension and lipids.
Ascorbic acid, blood pressure, and the American diet.
Ascorbic acid status and subsequent diastolic and systolic blood pressure.
L-arginine infusion reduces blood pressure in preeclamptic women through nitric oxide release.
Oral arginine improves blood pressure in renal transplant and hemodialysis patients.
Comparison among the effects of arginine, a nitric oxide precursor, isosorbide dinitrate and molsidomine, two nitric oxide donors, on hormonal secretions and blood pressure in man.
Blood pressure and metabolic changes during dietary L-arginine supplementation in humans.

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Иммунная система

Vitamin C and immunity: an assessment of the evidence
Vitamin C and immunity: Natural Killer (NK) Cell Factor
Vitamin C, interferon and the immune response
Effect of mega doses of vitamin C on bactericidal ativity of leukocytes
A Systematic study of the effect of vitamin C supplementation on the humoral immune response in ascorbate-dependent mammals
The relationship between ascorbic acid and phagocytic activity
Modulation of certain immunologic responses by vitamin C
Ascorbate-mediated stimulation of neutrophill motility and lymphocyte transformation by inhibition of the peroxidase halide system in vitro and in vivo
Acorbic acid and immunity: III The effect of ascorbic acid upon the bactericidal action of human blood
Vitamin C and Immunity:Influence of ascorbate on prostaglandin E2 synthesis and implications for natural killer cell activity
Ascorbic acid and immunity: The relation of ascorbic acid to human complement
Vitamin C and immunity
Single nutrients and immunity
Histamine and ascorbic acid in human blood (1980)
Ascorbic Acid and blood coagulation (1960)
Effect of mega doses of vitamin C on bactericidal ativity of leukocytes (1977)
Leucocyte ascorbic acid and pressure sores in paraplegia (1972)
The blood picture in scurvy, with particular reference to the platelet (1921)
The determination of ascorbic acid in white blood cells (1961)
The effects of increasing weekly doses of ascorbate on certain cellular and humoral immune functions in normal volunteers
Ascorbic Acid: Immunological effects and hazards
The effect of vitamin C deficiency on complement systems and complement components
Inhibition of histamine-induced airway constriction by asorbic acid
Vitamin C and Immunity (1948)
Ascorbic acid and the production of antibody in the guinea-pig
Role of vitamin C in resistance
Complement activity and vitamin C
Ascorbic acid as a precursor of serum complement
The Effect of Ascorbic Acid Suplementation on some Parameters of the Human Immunological Defence System (1977)

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Инфекционные заболевания

Diet, nutrition and infection (1932)
Virus interference. I. The interferon (1957)
The administration of vitamin C in a large institution and its effects on general health and resistance to infection
The effect of administration of vitamin C on the reticulocytes in certain infectious diseases
The use of citrus flavonoids in infections. II